The Nature LibraryEN·ES
iNat·48699FamilyPlantae2,419,036 field observations
  1. Plants
  2. ›Vascular Plants
  3. ›flowering plants
  4. ›Dicots
  5. ›carrots, ivies, and allies
carrot family
Plate 1 of 9. (c) James Gaither, some rights reserved (CC BY-NC-ND) · via iNaturalist

carrot family

Apiaceae

Apiaceae ( ), also called Umbelliferae, is a family of mostly aromatic flowering plants named after the type genus Apium, and commonly known as the celery, carrot, or parsley family, or as umbellifers. It is the 16th-largest family of flowering plants, with more than 3,800 species in about 446 genera, including such well-known, and economically important plants as ajwain, angelica, anise, asafoetida, caraway, carrot, celery, chervil, coriander, cumin, dill, fennel, lovage, cow parsley, parsley, parsnip and sea holly, as well as silphium, a plant whose exact identity is unclear and which may be extinct.

The family Apiaceae also includes a significant number of phototoxic species, such as giant hogweed and parsnip, alongside a smaller number of deadly toxic paralytic species, such as poison hemlock, water hemlock, spotted cowbane, fool's parsley, and various species of water dropwort.

Continue reading on Wikipedia
§·

Where it lives

Recorded sightings

—

geo-referenced records in GBIF, from museums, herbaria and field observers.

Drag the globe to turn it. Dots are where records exist, not a range map; darker means more records.

§·

In the old herbals & bestiaries

§·

In the stacks

Searching the stacks…

Every page naming Apiaceae in the Biodiversity Heritage Library →

This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 48699.