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Mexican Long-nosed Armadillo
Dasypus mexicanus
The Mexican long-nosed armadillo (Dasypus mexicanus) or northern nine-banded armadillo is a species of armadillo native to North and Central America. Until 2024, the species was considered a subspecies of the nine-banded armadillo classified as (Dasypus novemcinctus mexicanus). A study published in Systematic Biology reclassified it as a genetically distinct species.
Its ancestors originated in South America and remained there until the formation of the Isthmus of Panama allowed them to enter North America as part of the Great American Interchange. The Mexican long-nosed armadillo is a solitary, mainly nocturnal animal, found in many kinds of habitats, from mature and secondary rainforests to grassland and dry scrub. It is an insectivore, feeding chiefly on ants, termites, and other small invertebrates. The armadillo can jump 91–120 cm (3–4 ft) straight in the air if sufficiently frightened, making it a particular danger on roads. It is the state small mammal of Texas.
From the article Mexican long-nosed armadillo on Wikipedia (CC BY-SA), quoted section by section
Description
Adult Mexican long-nosed armadillo generally weigh from 6–9 lb (2.7–4.1 kg). Total length may be up to 32 in (81 cm). The outer shell is composed of ossified dermal scutes covered by nonoverlapping, keratinized epidermal scales, which are connected by flexible bands of skin. This armor covers the back, sides, head, tail, and outside surfaces of the legs. The underside of the body and the inner surfaces of the legs have no armored protection. Instead, they are covered by tough skin and a layer of coarse hair. The vertebrae attach to the carapace. The claws on the middle toes of the forefeet are elongated for digging, though not to the same degree as those of the much larger giant armadillo of South America. Their low metabolic rate and poor thermoregulation make them best suited for semitropical environments. Unlike the South American three-banded armadillos, the Mexican long-nosed armadillo cannot roll itself into a ball. It is, however, capable of traversing rivers by inflating its intestines and floating, or by sinking and running across the riverbed. The second is possible due to its ability to hold its breath for up to six minutes, an adaptation originally developed for allowing the animal to keep its snout submerged in soil for extended periods while foraging. …
Range & habitat
The Mexican long-nosed armadillo evolved in a warm, rainy environment, and is still most commonly found in regions resembling its ancestral home. As a very adaptable animal, though, it can also be found in scrublands, open prairies, and tropical rainforests. It cannot thrive in particularly cold or dry environments, as its large surface area, which is not well insulated by fat, makes it especially susceptible to heat and water loss. Recently, Mexican long-nosed armadillo have been found as far north as Virginia, with several studies suggesting this could get more common as temperatures rise.
Wikipedia: “Habitat”
What it does
Mexican long-nosed armadillos are generally insectivores. They forage for meals by thrusting their snouts into loose soil and leaf litter and frantically digging in erratic patterns, stopping occasionally to dig up grubs, beetles (perhaps the main portion of this species' prey selection), ants, termites, grasshoppers, other insects, millipedes, centipedes, arachnids, worms, and other terrestrial invertebrates, which their sensitive noses can detect through 8 in (20 cm) of soil. They then lap up the insects with their sticky tongues. Mexican long-nosed armadillo have been observed to roll about on ant hills to dislodge and consume the resident ants. They supplement their diets with amphibians and small reptiles, especially in more wintery months when such prey tends to be more sluggish, and occasionally bird eggs and baby mammals. Carrion is also eaten, although perhaps the species is most attracted to the maggots borne by carcasses rather than the meat itself. Less than 10% of the diet of this species is composed by nonanimal matter, though fungi, tubers, fruits, and seeds are occasionally eaten.
Wikipedia: “Diet”
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Where it lives
Recorded sightings
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geo-referenced records in GBIF, from museums, herbaria and field observers.
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Every page naming Dasypus mexicanus in the Biodiversity Heritage Library →
This page is assembled live from iNaturalist, GBIF, Wikipedia, the Source Library and the Internet Archive. It is not yet part of the hand-edited codex. iNaturalist taxon 1647419.